Healthy Chia Seed Pudding is perfect for breakfast or a snack. Dairy-Free. Good for Whole30, Paleo and those on a Keto diet looking for a low-carb recipe.
Whisk all of the ingredients together and pour into individual jars.
Place into the refrigerator until chilled. 30 minutes to an hour or even overnight.
Top with fresh fruit of your choice: blueberries, bananas, raspberries, strawberries. Or sweeten it with this easy homemade applesauce recipe that requires NO Peeling — and is ready in 4 minutes.
Keeps in in the fridge 4-5 days… if it lasts that long.
To create chocolate chia-pudding: add 1/4 cup of cacao powder or unsweetened cocoa powder.
This recipe is 3 WW Smart Points
Keywords: low carb, vegan, chia seeds, breakfast, paleo, dairy free, keto, paleo, whole30